Churning and Churning and Churning....
New! Double Churned Breyers ice cream!
Breyers has started double-churning their fantastically delicious ice cream for an even creamier taste. Ice cream fans rejoice! Scratch that. Ice cream fans revolt!
The first time I tasted this new version of Breyers Cookies & Cream, I noticed something wasn't right. "This doesn't taste like ice cream!" I thought. It, in fact, tasted like butter. A great big mouthful of silky butter. If anyone is unfamiliar with making butter, basically, you churn cream.
I am so utterly sad that Breyers has altered their process and destroyed their ice cream. The once-most-delicious-ice-cream-on-the-planet is now better spread on my morning toast.
Just thinking about it makes my stomach churn.